Archives for September 18, 2013

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Special edition: Amino acids and protein

Beyond the gym: Is satiety the next frontier for protein?

By Nathan Gray

While building muscle may take centre stage for protein ingredients, there is a mass of potential health benefits from increasing protein intakes, and increasing satiety may be the next big thing.

Grape seed given hypertension thumbs up: Unpublished data

By Annie-Rose Harrison-Dunn

Researchers say that Indena’s new grape seed procyanidins (GSP) product – now only using water as extraction solvent – is effective in blood pressure management when coupled with lifestyle factors.

Special Edition: Amino Acids and Proteins

BCAAs take center stage in targeted sports nutrition products

By Hank Schultz

Protein as a driver of sports nutrition products is an old story.  The newer twist, however, is the use of individual amino acids, and specifically the branched chain amino acids leucine, isoleucine and valine, to deliver targeted benefits for their role...

Special edition: Amino Acids and Protein

Plant or animal: A global protein snap shot

By Shane STARLING

From gym powders and shakes to German ‘evening’ breads to ‘brogurt’ – high-protein yoghurt marketed at men – to the rise of Greek yoghurt in the US, protein bars, meat substitutes and good ol’ ‘trad’ dairy – protein is powering right now.

DNP claims youngest victim

By Annie-Rose Harrison-Dunn

Illegal chemical DNP (2,4-Dinitrophenol) - commonly used as a fat burner - has been blamed for the death of an 18-year-old British man, making him the youngest British victim.