Omega-3 DHA’s brain health benefits may emerge in later childhood
The potential brain health benefits of increased intake of DHA at birth may take several years to emerge, according to data from a small cohort of children.
News, Analysis & Insights on Nutrition, Supplements, and Health
The potential brain health benefits of increased intake of DHA at birth may take several years to emerge, according to data from a small cohort of children.
Around a quarter of recent product launches in the tablet confectionery category have made claims for breath freshening or oral care. Mintel explores the latest flavor trends and health claims in the most common sub-group: Mints.
Consumption of a probiotic containing functional food product has no clinical benefits for people with irritable bowel syndrome (IBS) when compared to a placebo treatment, according to new clinical trial data.
German supplier Gelita says general food law can be a place for skin health and beauty claims after the European Food Safety Authority (EFSA) rejected its peptide-based skin health claim.
Taking a daily iron supplement during pregnancy is directly associated with significant increases in birth weight and a reduction in risk of maternal anaemia and low birth weight babies, according to a new meta-analysis.
Ingrid Atteryd has been appointed chair of the new Food Supplements Europe trade group and will serve for two years.
The increasingly vocal International Probiotics Association (IPA) has sent a series of formal questions to the European Food Safety Authority (EFSA) about evidential requirements for probiotics.
Case study
Much is made of New Zealand’s trade ties with China, but now a Kiwi dairy biotechnology company is now looking to break into Japan with its patented milk protein ingredients.