Seaweed could make ‘excellent’ nutritional supplements, says researchers
Red and brown seaweed are rich in minerals and nutrients and carry great potential for use in nutritional supplements, according to new research.
Archives for May 27, 2013
First powered study shows CoQ10 can reduce heart failure by half
Vitamin-like nutrient CoQ10 can reduce mortality rates by half in patients with moderate to severe heart failure, researchers have concluded in what they say is the first adequately powered trial to do so.
Carmit Candy bets big on vitamin and beauty chocolate coins
Israeli private label firm Carmit Candy has launched a chocolate coin packed with vitamins and another containing antioxidant ingredient astaxanthin.
Dispatches from Vitafoods Europe 2013
IADSA chair spells out global GMP progress
Quality control in the food supplements sector is an ongoing mission that remains top of the agenda at the group that most prominently represents both global and national players – IADSA - especially as new regions adopt GMP rules for the first time.