Extract boosts nutraceutical potential of baobab, supplier says
Baobab Foods, one of several US companies importing the African ingredient, is making a push into the nutraceutical space with a depectinized extract.
Archives for March 21, 2013
Japanese firm seeks EU probiotic approval
The UK Food Standards Agency (FSA) is calling for views on an application from Japan’s Miyarisan Pharmaceutical for European Union Novel Foods status for a probiotic strain.
Omega-3 supply crisis is not just about Peru: DSM
DSM says the supply bottleneck in fish-sourced omega-3 that recently forced its own prices up 15%, is not confined to the dominant source – Peruvian anchovies.
RTS unveil ingredients focused market insight database
A new interactive graphical database offering market insights for food and beverage ingredients will help manufacturers and suppliers identify new trends and grow their business, according to RTS.