Bread with sliced carb content targets strict diet stage
Contract manufacturer Laboratoire PYC has sliced carbohydrate content by 80% in its latest dietetic whole grain bread product to target the ‘strict diet stage’ in weight management, it said.
Archives for February 13, 2013
EU health claim winner
Cross-Atlantic choline team banks on EU health claim conversion
US supplier Balchem has joined with Dutch firm Van Eeghen Functional Ingredients (VEFI) to develop the European choline foods and food supplements market, after the nutrient won three EU health claims in 2012.
'Provocative': Prenatal folic acid supplements linked to lower risk of autism for kids
Maternal use of supplemental folic acid from 4 weeks before to 8 weeks after the start of pregnancy was associated with a lower risk of autistic disorder in children, says a new study.
Elevated calcium intakes double risk of heart disease death in women: BMJ Study
A high intake of calcium from both food and supplements is associated with an increased risk of all-cause mortality and death from heart disease in women, reports a new study.
M&A numbers down, but value of deals is up, investment group says
Nutrition Capital Network noted a record 247 deals in the health and wellness sector in 2012. Within that number, the group noted a decline in the number of M&A deals from the previous year, but an increase in financings.
French omega-3 supplier set for home-market margarine debut
French supplier Polaris says it is in talks with a French manufacturer to introduce its omega-3 into a margarine product this year.