Maternal vitamin D backed to help build better baby brain
Mothers with low levels of vitamin D are more likely to have children with slower brain development and lower mental and motor skills, warn researchers.
Archives for September 17, 2012
Broccoli et al. may reduce breast cancer risk: Meta-analysis
Increased intakes of cruciferous vegetables like broccoli and kale may reduce the risk of breast cancer by about 15%, suggests a new meta-analysis from China.
Vitamin E may decrease cancer risk in people with genetic disorder
Supplementation with vitamin E could help to prevent cancer in patients with an under-recognized genetic disorder, according to new research.
Expert outlines case for folate fortification in Europe
Folic acid is good for everybody, and should be fortified into foods across Europe, according to experts meeting at the ESPEN congress.
NZ infant formula exporters join forces to protect brands overseas
A number of New Zealand-based infant formula manufacturers and exporters have joined forces to protect the reputation of their brands overseas.