Hong Kong pulls Japanese infant formula from shelves over iodine levels
Authorities in Hong Kong have ordered the recall of two Japanese-manufactured powdered infant formula products after tests found iodine levels in the products were too low.
News, Analysis & Insights on Nutrition, Supplements, and Health
Authorities in Hong Kong have ordered the recall of two Japanese-manufactured powdered infant formula products after tests found iodine levels in the products were too low.
Probiotic yogurt brands and supermarket own-label equivalents are leading a revolution in marketing of these products in advance of a ban, which comes into effect in December.
Controversial ingredient DMAA has been detected in Chinese geranium, according to a new study from Intertek AAC Labs and funded by USPlabs, which challenges other recent studies that demonstrated its absence in the plant.
The use of nano-filtering technology could help in the recovery and purification of bioactive ingredients such as phenolic compounds from fruit wastes, say researchers
There is “insufficient” evidence to show that soy isoflavones can benefit bone health and ease menopausal conditions, according to the European Union’s central science agency.
Consumption of polyphenol-rich grape may offer heart health benefits for men with metabolic syndrome, according to new research data.