Omega-3 dementia benefits questioned by new Cochrane review
Omega-3 supplements are unlikely to prevent cognitive declines and dementia in the elderly, according to a review of the evidence published by the Cochrane Collaboration.
News, Analysis & Insights on Nutrition, Supplements, and Health
Omega-3 supplements are unlikely to prevent cognitive declines and dementia in the elderly, according to a review of the evidence published by the Cochrane Collaboration.
Fortifying blackcurrant juice with juice from crowberry may double the polyphenol content of the juice and enhance the blood sugar control in healthy subject, says a new study.
The UK Advertising Standards Authority (ASA) has confirmed that a Merck-owned UK food supplement manufacturer was justified in making fatigue reduction claims for a multivitamin containing eight European Food Safety Authority (EFSA)-approved nutrients.
Biotec firm Lycotec has developed an ingredient for chocolate and other fat-based foods that it claims can help consumers to manage their weight and reduce blood cholesterol.
The global resveratrol supply market is valued at $50.2m (€40m) according to a Frost and Sullivan report, with 90% of volumes accounted for by the US food supplements market.