Scientists find way of producing good quality breads with prebiotic effect
A new study has shown that rye or wheat bran fortified breads treated with a particular xylanase can yield good quality breads with a prebiotic effect.
Archives for September 7, 2011
Probiotics again show immune boosting activity: Study
Daily supplementation with beneficial bacterial strains may boost measures of immune function by about 50%, say new findings from Chr. Hansen.
Dispatches from Vitafoods Asia 2011
EFSA boosts Asian prospects for Spanish olive extract supplier
Spanish supplier Genosa brought its olive extracts to Vitafoods Asia in Hong Kong this week where it found a recent EFSA-approved health claim resonated well beyond European shores.
Herbalife claims almost a third of global meal replacement shake market
Herbalife’s share of the global meal replacement shake category has more than doubled from 12% in 2003 to 30%+ today driven by the success of its daily consumption model, the direct selling giant has revealed.
Chondroitin sulfate eases stiffness caused by osteoarthritis: FACTS
Daily supplements of chondroitin sulfate may ease pain associated with osteoarthritis in the hand and reduce stiffness in the morning, according to results of the Finger osteoArthritis Chondroitin Treatment Study (FACTS).