Resveratrol encapsulation may boost bioavailability
Microencapsulation of resveratrol may prolong the release of the compound and improve it’s absorption, claims a new study from China.
News, Analysis & Insights on Nutrition, Supplements, and Health
Microencapsulation of resveratrol may prolong the release of the compound and improve it’s absorption, claims a new study from China.
New research into the causes of stomach problems sometimes experienced by coffee drinkers has uncovered an ingredient that could pave the way for gentler brews.
The Alliance for Natural Health International (ANH-I) has announced it will challenge the European Union Traditional Herbal Medicinal Products Directive (THMPD) after consulting with two UK legal firms.
UK-based marine biotechnology firm Aquapharm Biodiscovery has received £4.2m in extra financing from its current investors which includes Tate & Lyle Ventures – a move it says will boost further development and commercialisation of its marine...
Ingredients firm Glanbia Performance Nutrition has received a £200,000 grant from regional development agency One North East.