CoQ10 bioavailability boost from cyclodextrin complex
Delivering co-enzyme Q10 complexed with beta-cyclodextrin may increase the bioavailability of the nutrient, with the benefits experienced by all, according to a new study.
Archives for March 12, 2010
Berries may reduce risk factors for metabolic disorders
A diet rich in berries may reduce levels of inflammatory markers associated with liver health and metabolic syndrome, says a new study from Finland.
Glanbia sale could clear way for nutritional acquisitions
Glanbia is expected to make acquisitions in the nutritional ingredients sector if the mooted sale of its Dairy Ireland business goes ahead.