Nutrigenomics explains omega-3’s immune health benefits
Omega-3-rich fish oil beneficially affects gene expression, says a new nutrigenomic study that enhances our understanding of the health benefits of omega-3.
News, Analysis & Insights on Nutrition, Supplements, and Health
Omega-3-rich fish oil beneficially affects gene expression, says a new nutrigenomic study that enhances our understanding of the health benefits of omega-3.
A daily supplement of Lactobacillus and Bifidobacterium strains may reduce the incidence of cold and 'flu-like symptoms in children by 50 per cent, says a new study from Danisco.
The European Food Safety Authority (EFSA) has found 10 forms of orotic acid, or vitamin B13, cannot be deemed safe, after conducting a review.
Tighter definitions will assist, but not resolve, issues surrounding the marketing and understanding of various fibre forms, according to a Tate & Lyle-penned editorial appearing in the June issue of the British Nutrition Foundation Nutrition Bulletin.
A new review of studies on the nutritional content of organic and conventional produce has broadly concluded that there are no differences – but the investigators raise big concerns over standard of the science.