News, Analysis & Insights on Nutrition, Supplements, and Health
The European market for eye health supplements is poised to take off, and well-positioned products are set to benefit from a rise in consumer interest, according to market researcher Frost & Sullivan.
Clutched to the president’s chest like a medal of nationalisation, Cargill Venezuela cannot be sitting very comfortably this week as it awaits the fate of its rice plant.
Consuming green tea may offer protection against gum disease, a condition that may affect over 30 per cent of the population, suggests a new study from Japan.
Maintaining adequate levels of vitamin D during winter months requires a daily dose of 20 micrograms, four times the current recommended dose, says a new study.
Low maternal consumption of fish, and subsequently omega-3 fatty acids, may raise the risk of low birth weight babies, says a new study from India.
The European Botanical Forum (EBF) has welcomed the European Court of Justice’s (ECJ) judgement against Spain for not applying the principle of mutual recognition in its policy on botanical food supplements.