Study supports folic acid fortified tortillas to boost intakes
Fortification of corn masa flour with folic acid could produce enriched tortilla chips and corn chips, and serve as a new vehicle for the B vitamin, says new research.
Archives for January 8, 2009
Black raspberry compounds may prevent throat cancer: Study
Compounds from black raspberries called anthocyanins may inhibit the growth of cancer cells of the oesophagus, according to a new study with rats.
Whey protein promises nano-encapsulation of omega-3
The whey protein beta-lactoglobulin may spontaneously bind the omega-3 fatty acid docosahexaenoic acid (DHA) and offer nano-encapsulation potential for formulators.
Uncertainty marks new year weight control development
While weight control may be on many consumer’s minds following the customary indulgences of the holiday period, the concern appears less pressing amongst supplement manufacturers, suggests recent findings.