News, Analysis & Insights on Nutrition, Supplements, and Health
A successful trial of biotech tomatoes with high anthocyanin that saw them increase the life-span of cancer-prone rats could help strengthen the positive side of the GM debate in the UK, says the USDA Foreign Agricultural Service.
Irish dairy and ingredients group, Carbery, is promoting research employing its hydrolysed whey protein ingredient, Optipep, that it says demonstrates its superiority to regular whey protein in terms of insulin response.
High-dose vitamin B1 supplements may protect against kidney damage, a condition said to threaten one in three diabetics, according to a new study from England and Pakistan.
Herbal extracts supplier, Naturex, has had its French plant certified organic as it seeks to build its global organics presence to meet rising demand.
Cognis has won hard-to-come-by approval from the Australian Thepareutic Goods Administration (TGA) to use its anti-cholesterol, plant sterol ester ingredient, Vegepure, in food supplements.
Consuming a Mediterranean-style diet may help managed some of the metabolic abnormalities in older adults at high risk for heart disease, says a new study.