Omega-3: Industry action could prompt policy change
Getting omega-3 into the UK diet may require a level of ‘reverse policy’, or making the moves before the policy is adopted, a nutrition expert has suggested.
Archives for October 14, 2008
Carbon footprint falls highlight greener-milk success - industry
A new US study charting a 64-year fall in the carbon footprint of producing milk in the country, reflects wider global success in adopting sustainable milk production, according to one national dairy association.
Blocking vitamin K can harm kids' bone health: Study
Blocking vitamin K activity in the body via the use of anticoagulants can have a detrimental effect on bone health in children, according to researchers.
Special edition: Gut Health
Regulation: Rules and health claims for gut health
In the second part of a series on gut health, NutraIngredients examines the way products in this category are regulated – and what types of health claims they can make.
Rousselot to increase prices for gelatins and hydrolysed collagens
European gelatin company Rousselot has announced that it is increasing prices for all its gelatin and hydrolysed collagen products.