Broccoli compound boost for immune health
A compound found in broccoli, previously linked to anti-cancer benefits, may also counter the decline in the body's immune system associated with age, says a new study from UCLA.
Archives for March 7, 2008
Bioactive dairy protein focus for Manitoba-Australia team-up
Canadian and Australian scientists are teaming-up to explore the potential of bioactive proteins from dairy to impact chronic disease prevention and management.
Nutrient profiling irrelevant for supplements, says EHPM
Food supplements should be exempt from European nutrient profiling regulations because their fat, salt and sugar levels are scant enough not to warrant concern, according to an industry group.
Study questions low-dose lutein for eye health
Supplements of lutein and a range of antioxidants did not benefit the health of normal eyes, possibly highlighting the importance of doses, suggests new research from England.
Organic superfruit ingredients debut in North America
A Californian start-up has launched a range of ingredients that tap into two of the most dynamic and fastest growing segments of the food industry - superfruits and organics.