Sabinsa gets Canadian patent for ForsLean
Sabinsa Corporation strengthened the patent net for its ForsLean weight management ingredient, announcing yesterday that it has secured a patent in Canada.
Archives for February 26, 2008
Vegetables, but not fruit, may slash diabetes risk
A higher intake of vegetables, rich sources of fibre, antioxidants, and magnesium, may reduce the risk of developing type-2 diabetes by almost 30 per cent, suggests a new study.
Kerry's careful strategy overcomes cost increases
Collaboration with customers, cautious pricing, a simplified structure and innovation all helped Kerry Ingredients achieve profit increases despite soaring raw material costs.
Cargill's barley betafiber achieves heart health claim
Cargill's barley beta concentrate is set to receive a new health claim from the US Food and Drug Administration (FDA) linking the ingredient to a reduced risk of heart disease.
Magnesium linked to fewer gallstones
Increased intake of magnesium from dietary supplemental forms may decrease a man's risk of developing gallstones, suggests a new study from the US.