Full-fat ice cream worth the guilt, says consumer survey
The majority of US consumers say they believe full-fat ice cream is worth the guilt, and would rather eat this than full-fat versions of other snacks, according to a new survey.
Archives for July 19, 2007
DRT compiles safety dossier for pine bark extract
French maritime pine bark extract firm DRT has reported successful scientific tests on the safety of its Oligopin product, which it expects will help it to reach out of the supplement market and into foods.
Tate & Lyle extends Promitor line in US first
Tate & Lyle is launching a soluble corn fiber, which will first appear in the US followed by other countries.