Omega-3 and joint health - more support
Daily high-dose omega-3 supplements were found to decrease the severity of symptoms associated with ankylosing spondylitis, a chronic disease that mainly affects joints of the spine and hips.
Archives for January 31, 2007
Folic acid effects two-faced depending on B12 levels, says study
The effects of increased folic acid intake amongst the elderly may be a double-edged sword, with benefits and harm dependent on the person's vitamin B12 levels, says a new study.
New genome collaboration could boost Arla Foods' probiotic range
Arla Foods, Europe's second largest dairy company, has signed an agreement with US-based Integrated Genomics for access to the ERGO database and genomic discovery system to enhance the company's probiotic understanding.
CLA studies on mice and rats yield different results
Two Ohio State University studies involving CLA fed to mice and rats are reported to have brought about diverging results that suggest opposing potential effects in humans. However, it is generally accepted that humans react physiologically more like...
FSA seeking opinions on astaxanthin, phytosterol
The UK Food Standard Agency's expert advisory committee on novel foods is consulting on draft opinions on applications on the substantial equivalence of two novel ingredients.
The Solae Company solidifies position in China
The Solae Company has strengthened its soy protein reach in Asia with the unveiling of a new manufacturing facility in China.