Neptune tackles dyslipidemia in risk-benefit analysis
Neptune Technologies & Bioressources is undertaking a population-based risk-benefit analysis for its proprietary Neptune krill oil (NKO) and the management of dyslipidemia.
News, Analysis & Insights on Nutrition, Supplements, and Health
Neptune Technologies & Bioressources is undertaking a population-based risk-benefit analysis for its proprietary Neptune krill oil (NKO) and the management of dyslipidemia.
The UK's Food Standards Agency may review its advice that people should eat at least two portions of fish a week for its health benefits, in the light of environmental concerns.
A daily supplement of chromium picolinate and biotin improved glucose tolerance by 15 per cent, compared to placebo, says a new study from Yale University.
A daily probiotic dose of the probiotic Lactobacillus reuteri improved symptoms associated with infantile colic, says a new study from Italy.
Demand for L-glutamine has increased at the same time as supply has tightened - according to Kyowa Hakko, which claims to be the only domestic US manufacturer of the amino acid.
While more and more beverages are fortified, it would appear Americans are still not deriving nutritional benefit from their drinks in line with their calorie intake from these goods.
Several natural products have yielded promising results in studies on their potential to reduce the risk of deep vein thrombosis, particularly during air travel. Could they form a key step towards countering the life-threatening condition?