Archives for January 18, 2006

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Well-being fascination drives health foods market

By  Jess Halliday

Health and wellness has become a hobby for many consumers and is a major contributing factor in the rapid growth of the functional, organic and health foods markets according to a new report from Euromonitor International.

Chemi intros new concentration of cognitive ingredient

By  Jess Halliday

Chemi Nutra is adding to a new phosphatidylserine (PS) ingredient to its SerinAid PS family, SerinAid 70P, which will allow formulators to use higher concentrations in supplement and functional foods.

Report predicts solid edible oil production

By  staff writer

A recent commodity report focusing on edible oil and soy production suggests that India's vegetable oil industry is not happy, while global oilseed production could reach new heights.

Symrise enters functional foods market

By  Jess Halliday and Anthony Fletcher

Flavour and fragrance company Symrise is planning to offer its first ingredients to the functional foods market later this year following the acquisition of Germany's Kaden Biochemicals.