Archives for November 28, 2005

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High-carb diet may raise diabetics' blood pressure

By  Staff Reporter

Following a high-carbohydrate diet may raise type-2 diabetics' blood pressure by a modest degree if followed in the long term, suggest researchers from the University of Texas Southwestern Medical Center.

Folate linked to DHA status

Folate levels are directly related to levels of the omega-3 fatty acid DHA, suggests new research, and may help explain why both nutrients tend to be low in people with hostility.

Weekly comment

Death by food support

If the EU keeps hiding its agriculture sector behind huge pay cheques instead of devoting more time to food research funding, the bloc's whimpering and wailing will only get worse.

Progress in polyphenol research

By  Dominique Patton

A French investigation into daily consumption of polyphenols, the antioxidant compounds found in all plant-based foods, will help advance scientific knowledge on how they influence our health and could one day lead to polyphenol RDAs.

Novartis divests health foods business

By  Dominique Patton

Swiss drug firm Novartis will finally sell the remainder of its health food brands in a €220 million deal with ABN AMRO's French equity unit, it revealed today.