Kangaroo produces five times more CLA than lamb
The meat of Australia's bush kangaroo may be the highest known source of the healthy fat CLA, an Australian scientist has discovered.
Archives for April 28, 2004
Omega-3, probiotics driving Seven Seas growth in UK
Merck KgaA, owner of the UK's leading supplement brand Seven Seas, reported a strong rise in sales at its consumer healthcare division, driven by its omega-3 products and probiotic multivitamins.
Relief for soy prices may be on its way
Health food manufacturers using soy ingredients may face new price rises if soybean supply continues to be hit by unprecedented demand in China and drought in major producer countries.
Accession states prepare for EU supplement laws
Food supplement makers and regulators from new EU member states are being invited to a conference in Prague next month, designed to help companies from accession states bring their products in line with European legislation.
Chr Hansen targets women's health with bacteria
Leading cultures firm Chr Hansen has entered a strategic alliance with a Canadian research company to offer probiotic bacteria specifically targeted to the substantial women's health market.
Kangaroo meat 5 times more CLA than lamb
The meat of Australia's bush kangaroo may be the highest known source of the healthy fat CLA, an Australian scientist has discovered.
Z-trim given the thumbs up
Z-Trim, the all-natural, zero calorie fat replacement that reduces calories and increases healthy insoluble fiber in a variety of products does not alter the original recipe's taste, no matter what food Z-trim is added to, claim the makers.