News, Analysis & Insights on Nutrition, Supplements, and Health
Consumers aren’t always on the search for health optimization, sometimes they simply want to reduce everyday pains, opening opportunity for accessible daily supplements to reduce the friction of daily grind.
Lactobacillus delbrueckii subsp. lactis CKDB001 (LL) supplementation improved cognitive scores among 100 adults with mild cognitive impairment (MCI) according to a new Korean study published in Nutrients.
Increased levels of omega-3 fatty acids may slash the risk of venous thromboembolism, particularly deep vein thrombosis (DVT), says a new study.
With the brain clearly being front of mind for a wide demographic of consumers, supplement and functional food and drink developers are getting creative with cognitive support products.
Brands formulating mind health supplements face a legal minefield in the EU, as strict health-claim rules and fragmented national laws severely limit what they can say about key ingredients.
With a rising number of supplements targeting various aspects of mind health, NutraIngredients dives into the science behind the products, discovering the tried and tested methodologies, some of the more innovative approaches and how tech is advancing...
NutraIngredients-Asia Awards 2025
Swedish firm Probi has bagged a treble of NutraIngredients Awards for its microbiome-based solution targeting iron deficiency, a health issue particularly prevalent among Asian women.
Four months of supplementation with hydroxytyrosol, an olive-derived polyphenol, may improve antioxidant and anti-inflammatory status in overweight pre-diabetic people, says a new study from Spain.
The inaugural Nutra Healthspan Summit will take place in London on Nov. 12 and 13, featuring a star-studded line-up of speakers who will cut through the hype to explore our current knowledge and understanding around aging and where nutritional approaches...
A food supplement containing citrus and red grape extracts and chromium may regulate glucose and lipid metabolism, according to a new study published in Frontiers in Nutrition.
Preliminary results show that a specific omega-3 blend reduces total concussions by 28% among professional rugby players in “a real-life setting”.
New award-winning research suggests Kemin’s FloraGLO Lutein could support eye health and cognitive performance and reduce digital eye strain during developmental years, especially for children with high screentime exposure.
A webinar exploring the latest consumer trends, new product development, research, and marketing strategies in Asia-Pacific’s women’s health supplement market will be broadcasted today (Oct 23) at 3pm Singapore time, register now to attend for free.
A new ingredient produced through plant-cell cultivation is positioning itself as a high-efficiency alternative to conventional strawberry extracts, addressing longstanding challenges in consistency, potency and sustainability for dietary supplement and...
A single dose of coffeeberry extract may enhance soccer skill performance particularly passing speed and accuracy, says a new study with young players.
The British Dietetic Association has published the first evidence-based dietary guidelines for chronic constipation, recommending several dietary supplements, foods and drinks in a bid to replace outdated guidance.
Haleon, a leading over-the-counter health solutions player, has partnered with Botalys, a Belgian supplier of biotech ingredients, to deliver a new high purity, sustainable botanical ingredient.
“Maxxing is out and diversity is in” when it comes to fiber intake trends, according to Mintel’s 2026 Global Food & Drink Predictions report.
A randomized, double-blind, placebo-controlled clinical trial in South Korea has found that daily low-molecular-weight collagen peptides improved several signs of skin aging in healthy adults within eight weeks, with benefits that lasted two weeks after...
Opinion
A political storm is brewing Down Under as Fonterra’s shareholders vote on the co-op’s megadeal with Lactalis
Supplementing mother’s milk with formula supports healthy bone metabolism similarly to exclusive mother’s milk feeding, without increasing the risk of necrotizing enterocolitis (NEC) in preterm infants, according to new research published in Nutrients.
Catch up with our weekly round-up of key news from across the Nutraverse.
Entrepreneurs and researchers have just a few more days left to enter our Probiota Pioneers and Frontiers competitions.
As usage of weight loss medications surges and new therapies emerge, food businesses face a once-in-a-generation opportunity – or risk being left behind
Global disruptions are exposing the fragility of single-source vitamin C supply chains and driving production shifts toward more resilient hubs like Scotland, says dsm-firmenich.
Kiwifruit, tart cherry juice and dairy offer potential nutritional interventions to promote sleep in elite athletes, while protein has a ceiling effect, according to a new research review.
Entries are now open for the illustrious annual NutraIngredients Awards, with 17 categories available to enter.
We’re thrilled to share some important updates to NutraIngredients that will enhance how you engage with our content.
Thymol and carvacrol from thyme and oregano, respectively, may promote autophagy, the body’s cellular recycling system, and make them “attractive for nutrition-based healthspan promotion,” says a new study led by Nestlé Research.
Researchers have called for targeted screening for anemia in women after discovering a high prevalence of iron deficiency in a large sample of health-conscious participants.
Under-researched but of the utmost importance, the estrobolome “puts women’s health center stage” when it comes to gut health, according to microbiome experts.
A new Switzerland-based longevity brand has announced its official launch, debuting a cellular health product designed to tackle the biological processes of aging.
Precision fermentation and cultivated meat have a long way to go before they can be sold to consumers
MSP Starch Products Inc., the company behind Solnul, continues to strengthen its science, with two new studies showing that the potato-derived resistant starch prebiotic may boost absorption of antioxidants like vitamins A and E, and levels of choline...
NSF certification milestone reflects growing demand for third-party validation in appearance and wellness supplements.
New research suggests a gummy supplement containing a pistachio extract demonstrates comparable absorption and sleep-promoting effects to a synthetic melatonin gummy.
Harke Pharma GmbH has acquired the Memory Complex supplement ingredient developed by Scottish biotech company Green Bioactives.
From the brain-skin axis to scalp care, we discover more about Unilever’s future focus on wellness.
Catch up with our weekly round-up of key news from across the Nutraverse.
Zooca’s omega-3 rich calanus oil supplementation in obese, pre-diabetic, women may improve cardiac health as well as metabolic health, according to new research.
Glanbia’s lifestyle protein brand Isopure officially launched its whey protein and collagen products in the UK following success in the U.S. market.
Supplementing the diet with functional whole mushrooms ingredients may support healthy gut microbiome function, particularly by promoting prebiotic activity.
A 12-week randomized trial by the National University of Singapore (NUS) has found that daily 5-hydroxytryptophan (5-HTP) supplementation modestly improved a global cognitive test and reduced depressive symptoms in community-dwelling older adults.
Germany-based MartinBauer has expanded its agricultural footprint in the United States with the acquisition of American Botanicals, a leading supplier of U.S. wildcrafted botanicals.